FOOD GAMES PLAYERS

ITALIAN-STYLE FRIED RABBIT (CONIGLIO IN PADELLA) .

NO-COOK SAFFRON-ORANGE ICE CREAM .

TUNISIAN BRAISED VEAL WITH DRIED GREENS (TUNISIAN MOLOKHIA) .

SALMON GRAVLAX, APPLE, AND CRISPY KALE SMORREBROD .

CHICAGO FALL COCKTAIL

GRANO ARSO ORECCHIETTE WITH CUTTLEFISH AND FRESH BASIL .

Chicken Pesto Grilled Portobello Mushrooms .

EGYPTIAN LENTIL AND RICE PASTA (KOSHARY)

BLOOD PASTA WITH BLOOD SAUSAGE BOLOGNESE .

BRAISED EGYPTIAN GREENS WITH CRISPY CHICKEN (EGYPTIAN MOLOKHIA)